the start of it all
Founder - MIKE GILL
Six years ago, Nugtown wasn't a restaurant, a brand, or even a business plan. It was simply an idea fueled by hard work, late nights, and a love for bringing people together over great food.
What started as a small chicken nugget pop-up on the streets of Los Angeles quickly became something much bigger. Armed with no more than a folding table, a fryer, and a belief that simple food done right could create unforgettable moments, Nugtown began serving customers one order at a time.
The early days weren't glamorous. There were long hours, uncertain weekends, and countless challenges that come with building something from the ground up. Some nights sold out within hours. Other nights were spent wondering if anyone would show up at all. But through every obstacle, one thing remained constant: the incredible support of the community.
What made Nugtown special wasn't just the food—it was the people. Families grabbing dinner after a long day. Friends meeting up after work. Customers who became regulars and regulars who became family. Every conversation, every smile, and every returning guest helped shape what Nugtown would become.
Today, Nugtown is built on the same values that started it all: quality food, genuine hospitality, and a commitment to creating a place where everyone feels welcome. While the brand has grown, the mission remains unchanged—to serve great food and bring people together, one nugget at a time.
To everyone who has supported Nugtown from a street-side pop-up to where it is today, thank you for being part of this journey. The best is still ahead.